Dinner Menu
Appetizers
Shrimp Cocktail
An "All-American" classic. Chilled gulf shrimp served with homemade cocktail sauce.
$11.00
Coconut Shrimp
Rolled in our homemade breadcrumb and served with orange horseradish marmalade and cocktail sauce.
$12.00
The Lexington Beans
Fresh green beans blanched in oil then tossed with minced garlic, crushed red pepper, onion and our famous beans sauce.
$9.00
Crab Cake
Blue crab mixed with fresh vegetables and herbs, sautéed and served with Dijon mustard sauce.
$10.00
Caramelized Shallot & Mushroom Torte
Portabella, Shiitake and Button mushrooms sautéed with shallot, garlic, thyme and pinot noir, baked on phyllo dough with toasted walnuts and bleu cheese. Finished with a drizzle of balsamic vinaigrette.
$9.00
Calamari
Fried in a parmesan breading served with cocktail and tartar sauces
$10.00
Escargot
Prepared in the classic manner with garlic toast rounds, Parmesan cheese and fresh lemons.
$11.00
Onion Rings
The best in Saint Paul!!
$8.00
Crispy Flat Bread
Topped with roasted peppers, goat cheese, tomatoes and basil
$9.00
Salads
Lexington Salad
Our traditional salad topped with a grilled chicken breast
$12.00
Chicken Caesar Salad
Classic Caesar salad topped with a fried chicken breast.
$12.00
Sonoma Salad
Fresh salad greens, pine nuts, diced tomatoes and feta cheese, tossed with a balsamic vinaigrette.
$11.00
With grilled shrimp
$17.00
Chicago Chop Salad
Smoked turkey, bacon and tomatoes tossed with a crumbled blue cheese vinaigrette.
$12.00
Marine Salad
Shrimp, scallops and crab meat served with Maurice dressing.
$18.00
Classic Steaks & Fresh Seafood
ALL STEAKS AND SEAFOOD INCLUDE ...
Choice of baked or mashed potatoes.
Choiceof homemade soup, or our famous Lexington or Caesar salads.
Fresh baked bread served with butter
CLASSIC ENHANCEMENTS ...
Béarnaise Sauce, add 1.00 • Sautéed Mushrooms, add 2.25
Prime Rib of Beef
Always popular. Seasoned and slow roasted to capture all of the natural juices and flavor
$29.00
Filet and Walleye Combo
Grilled petite filet mignon and our famous Walleye Almondine. Served with fresh vegetables
$38.00
New York Strip Steak
A 12 oz. tradition cut. The outstanding flavor makes this the most famous of all steaks.
$34.00
Top Sirloin Steak
A 8 oz. traditional cut
$20.00
Filet Mignon
This filet is the finest and most tender of all cuts! Regular (8 oz.)
$33.00
Petite (6 oz.)
$27.00
Traditional Favorites
ALL TRADITIONAL FAVORITES INCLUDE ...
Choice of our famous Lexington or Caesar salad, and freshly baked bread with butter.
Coconut Shrimp
Served with French fries, orange horseradish and cocktail sauces.
$24.00
Blackened Pork Chop
A one-pound chop served with Creole ham potato hash and a side of béarnaise sauce.
$23.00
Chicken Pot Pie
Chicken and vegetables baked in a crock and sealed with a puff pastry.
$17.00
Chicken Tchoupitoulas
Fresh grilled Cajun chicken served with Creole ham potato hash and topped with béarnaise sauce.
$19.00
Braised Short Ribs
Flavorful cut of beef served with fresh vegetables and mashed potatoes.
$29.00
Hot Turkey Dinner
Served with homemade mashed potatoes, stuffing, gravy and cranberries
$17.00
Steak Sandwich
An 8 oz. top sirloin grilled and sliced on a bakery fresh bun and served with French fries.
$18.00
Without salad
$15.00
Lamb Shanks
Braised lamb shanks with red wine and its natural juices, served over homemade mashed potatoes.
$24.00